Todayโs agenda? Super easy Rocky Road Chocolate Fudge. You know I am ALL about that rocky road because Iโve shared with you all kinds of rocky road treats, from Rocky Road Cupcakes to Nutella Rocky Road Bark and Rocky Road Ice Cream.
But this fudge! It is both easy and delicious. We are talking just seven ingredients, 10 minutes of prep and a boatload of fudge. Creamy chocolate fudge filled to the brim with sticky mini marshmallows and crunchy roasted peanuts, it doesn’t get any better!
I wanted to show you JUST how easy this recipe is so I made you another video. Remember my video for One Giant M&M Chocolate Chip Cookie? Well I jumped back into the Sweetest Menu kitchen and whipped up this treat for you. I hope you can see that anyone can make this!
And youโll end up with a super creamy fudge โ totally irresistible. Here in Australia we use peanuts in our rocky road but Iโve also tried this with almonds or you could use macadamias, cashews, pecans โ whatever you like!
Let’s Bake
Easy Rocky Road Chocolate Fudge (Video)
Easy Rocky Road Chocolate Fudge that takes 10 minutes to make! Creamy chocolate fudge filled to the brim with sticky mini marshmallows and roasted peanuts.
Ingredients
- 300 grams (2 cups) good quality semi-sweet or dark chocolate, pieces
- 30 grams (2 tablespoons) unsalted butter
- 300 grams (1 cup) sweetened condensed milk
- 1 teaspoon vanilla extract
- 1/4 teaspoon baking soda
- 60 grams (1 cup) mini marshmallows
- 105 grams (3/4 cup) roasted peanuts
Instructions
- Grease and line an 8 inch square baking tin with baking or parchment paper. In a large mixing bowl, add your chocolate and butter and then place on top of a saucepan filled with about 2 inches (5cm) of water – ensuring the bottom of the bowl does not touch the water below. Then pop onto a medium-low heat, stirring occasionally until completely melted. Turn the heat off and gently stir in your condensed milk, vanilla and baking soda until it is combined.
- Throw in your mini marshmallows and peanuts and mix through. Moving quickly, pour the chocolate mixture into your prepared pan and gently smooth over the top as much as possible. Cover and refrigerate for at least 1–2 hours or until firm. Cut into small squares and serve. Store in the fridge.
Elaine says
I recently made this recipe & loved it๐. ( I didnโt bother to bake any thing else for the rest of the week which is what I would normally do) Itโs moorish and decadent definitely worth making๐๐พ๐๐พ
★★★★★
Jessica Holmes says
So happy to hear that Elaine!
Ryan Gianos says
Hello,
I would love to try this recipe thanks for sharing.
Josh says
Delicious!
★★★★★
Lynn @ Fresh April Flours says
Love the video, once again! Hooray for easy fudge– that’s the best kind! PS Eggs Benedict is my absolute favorite breakfast. I can’t wait to have some after the baby is born!!
Jessica Holmes says
Thanks Lynn! Oh yes, eggs benny is the BEST!
Lisa says
Jess I am absolutely loving your videos! The giant cookie one was fantastic and I loved the fudge one too! This fudge looks so easy and delicious. And holy moly, your kitchen is soooo neat! Fancy coming to tidy mine up sometime?! ๐
Jessica Holmes says
Hahaha well trust me, it doesn’t look like that on Saturday mornings when I am baking up a chocolate covered storm ๐
Sarah @Whole and Heavenly Oven says
Your videos are SO good, Jessica! You look like a total pro. ๐ And this fudge absolutely NEEDS to be in my life! Nothing not to love about rocky road!!
Jessica Holmes says
Get out! Thanks Sarah, that is so kind! I am still getting used to it, it’s much harder than being behind the camera! ๐
Kristy says
Hooray for easy recipes! This looks SO SO SOOOO good, Jess!
You totally need your own cooking show! ๐ xo
Jessica Holmes says
Hahaha thanks Kristy! ๐
Mon Petit Four says
Your fudge looks incredible, Jess! I am so making this recipe the next chance I get! Your video was so cute too – you are beautiful and such fun to watch! <3
Jessica Holmes says
Aww thank you Beeta! ๐
Leah says
You can NEVER go wrong with Rocky Road! LOVE this video, Jess. Can’t wait to see more like it. Keep up the awesome work and the INCREDIBLE sweet treats coming ๐
Jessica Holmes says
Thank you so much for encouragement Leah!!
Danielle says
I love your videos, Jess! You always do such a great job! I’m also loving this rocky road fudge, it looks amazing with the peanuts and marshmallows!
Jessica Holmes says
Aww thank you very much Danielle! I certainly feel they could be better but I figure you have to start somewhere! ๐
Sues says
Dessert and breakfast are the two best things in life! This fudge looks delicious ๐
Jessica Holmes says
Totally agree Sues!
Emma says
Love the video and the recipe! I have to agree, after dessert breakfast is definitely the best meal of the day. I personally would go for the avocado on toast ๐
Jessica Holmes says
Thanks Emma! And I did choose the avocado toast! ๐