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May 13, 2018

Oatmeal Chocolate Chip Cookies

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Perfect Oatmeal Chocolate Chip Cookies with golden brown edges and a soft, chewy centre. These rolled oat cookies are a flavour sensation with a hint of cinnamon and plenty of chocolate chips. 

Soft and chewy Oatmeal Chocolate Chip Cookies ❤️

Where have these cookies been my whole life? With crispy edges and a chewy oat-filled centre, these cookies are completely moreish.

A dash of cinnamon and bucketload of chocolate chips make these cookies pure perfection.

Oatmeal chocolate chip cookies on a white background

It was just the other day that I realised I didn’t have an Oatmeal Chocolate Chip Cookie recipe on Sweetest Menu. I had shared my Oatmeal Raisin Cookie recipe and my favourite Chocolate Chip Cookies, but a mash up? No where to be seen!

I went about fixing that straight away. And boy was it worth it! These chewy and crisp Oatmeal Chocolate Chip Cookies are heavenly.

Oatmeal chocolate chip cookies on a white background

I knew exactly what type of cookie I wanted. First, it had to be just the right thickness – not too thick, not too thin. And it had to have those deliciously crunchy golden brown edges, cooked to perfection.

I wanted the middle to be thick and plump, with a dash a cinnamon for extra flavour, plenty of whole rolled oats for chew and a generous helping of chocolate chips (because chocolate is life, am I right?).

Oatmeal chocolate chip cookies

And these are it👆🏻 They’re crispy, crunchy, sweet and cinnamon-y, with bursts of chocolate in every single bite. I LOVE THEM.

The best part? There is NO need to chill the dough. A little extra flour means these cookies won’t spread too much, just the perfect amount. #winning

Oatmeal chocolate chip cookies on a white backgroundThis also means from the time you *think* about making these cookies to the time they’re coming out of the oven, is mere minutes. That’s my idea of a good cookie.

Ready in just 11 minutes, these Oatmeal Chocolate Chip Cookies are begging to be baked. Tell me, are you in?!

Inside of a warm oatmeal chocolate chip cookie

Did you make this recipe? Don’t forget to rate the recipe and leave a comment below. Hungry for more? Join me on Instagram, Facebook, Pinterest and Twitter for more amazing recipe ideas.

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Oatmeal Chocolate Chip Cookies

★★★★★ 5 from 2 reviews
  • Author: Jessica Holmes
  • Prep Time: 40 minutes
  • Cook Time: 11 minutes
  • Total Time: 51 minutes
  • Yield: 16 cookies
  • Category: Cookies
  • Cuisine: American
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Description

Thick and chewy Oatmeal Chocolate Chip Cookies.


Ingredients

  • 115 grams (1/2 cup or 1 stick) unsalted butter, room temperature
  • 90 grams (1/2 cup) brown sugar
  • 50 grams (1/4 cup) caster sugar
  • 1 teaspoon vanilla extract
  • 1 large egg, room temperature
  • 140 grams (1 cup) plain flour
  • 1/2 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 100 grams (1 cup) rolled oats
  • 150 grams (1 cup) chocolate chips

Instructions

  1. Preheat the oven to 180 C (360 F). Line two baking trays with baking paper.
  2. In a large mixing bowl, add the butter and sugars and beat using an electric beater until smooth and creamy. Add the egg and the vanilla and beat until combined, scrapping down the sides.
  3. Add flour, baking soda, cinnamon and rolled oats and mix until soft cookie dough forms. Add chocolate chips.
  4.  Roll tablespoons of the mixture into balls and place on the baking trays, leaving room for the cookies to flatten out. Place in oven for 10-11 minutes or until golden brown on the edges.
  5. Leave the cookies to cool for a couple of minutes before gently moving to a wire rack to cool completely.

Nutrition

  • Serving Size: 1 cookie
  • Calories: 216

Keywords: Cookies, Oatmeal, Chocolate, Choc chips

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Hand holding an Oatmeal chocolate chip cookie

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Filed Under: Cookies Tagged With: Chocolate, Cinnamon, Cookies, Rolled oats


Hi there, I'm Jess. My life changed forever when my travels to the USA opened my eyes to wonderful things like smores milkshakes, red velvet cake and New York cheesecake. Now I love to spend my days creating American-inspired desserts. Read More.

Reader Interactions

Comments

  1. Sarah says

    July 20, 2018 at 7:59 pm

    These were super easy and delicious and the oats helped me think they were healthy 🙂

    ★★★★★

    Reply
    • Jessica Holmes says

      July 20, 2018 at 9:05 pm

      So glad you enjoyed them Sarah! 😊

      Reply
  2. Karly says

    May 14, 2018 at 5:15 am

    I always love cookie recipes especially crisp on the outside and gooey on the inside!

    Reply
    • Jessica Holmes says

      May 14, 2018 at 6:28 am

      Thanks Karly! Me too!!

      Reply
  3. Natalie says

    May 13, 2018 at 5:52 pm

    I love oatmeal chocolate chip cookies! They look so crispy and chocolatey! YUM!

    ★★★★★

    Reply
    • Jessica Holmes says

      May 13, 2018 at 5:55 pm

      Thanks Natalie!

      Reply

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My life changed forever when my travels to the USA opened my eyes to wonderful things like smores milkshakes and red velvet cake. Read More.

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