Prep: 20 minutesCook: 10 minutesTotal: 30 minutes
Super easy Apricot Balls made with just 5 ingredients.
Ingredients
- 15 dried apricots
- 6 medjool dates, pitted
- 25 grams (1/4 cup) almond meal
- 25 grams (1/4 cup) desiccated coconut, plus extra for rolling
- 1 tablespoon coconut oil
Instructions
- To a food processor, add apricots, dates, almond meal, coconut and coconut oil. Mix on high for 1 minute or until mixture is finely processed – it’s ok if it’s a little bit chunky.
- Roll tablespoons of apricot mix into small balls, using your hands, until smooth. Dip each ball in extra coconut and place on a plate. Repeat with remaining apricot mixture.
- Place balls in the fridge for at least 30 minutes to set. Store balls in fridge.
Notes
You can easily double or triple this recipe.
Nutrition Information
Serving Size: 1 ball
Calories: 141
Sugar: 13 g
Sodium: 1.6 mg
Fat: 7.4 g
Carbohydrates: 17.1 g
Protein: 3 g
Cholesterol: 0 mg
Nutrition information is a guide only.
Category: HealthyCuisine: Australian
